Canned kitchens, electric rice cookers, giant octopus. It's not just stewed rice. The electric rice cooker can make Japanese snacks. Enjoy the next Octopus full. Pay more attention to the private number - canvideo01
Bought some avocados. The children don't like them. They suddenly want to make cakes for them to try.
The first time I saw this zebra pattern Qifeng cake, I was attracted. I tried to make the original quite simple. 8-inch cake slightly modified on the basis of the original formula. The effect is good.
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Pound cake originated in England in the 18th century. At that time, pound cake had only four equal raw materials: a pound of sugar, a pound of flour, an egg and a pound of butter. Later it spread to France. The French also called it four pound c... ...
Brother Jian says that he wants to eat puffs. Brother Jian seldom mentions what he wants to eat. He must be satisfied. (Jun Zhi's formula)
Souffl é is also translated as souffl é. It's a French way of cooking. This special cooking method. The main materials include egg yolk and different ingredients mixed with beaten protein. After baking, it is light and fluffy. Shuflei is delicat... ...
The chef's illustration shows that he can make Taiwan's classic snack shrimp and eggs in the home oven. This is the right way to eat shrimp and eggs.
Delicious orange. Mellow cheese. A healing snack. As long as one piece, all the haze in my heart will disperse. Like this blooming orange. Fresh and natural. One (16cm diameter) moono rose gold bottom chrysanthemum pie plate was used in the ukoe... ...
Today's rice cooker cake is very special in color. It's cement gray inside. But I tell you. It's because I made it with cereal flour. Each mouthful has the unique flavor of grains and grains. The taste is also very fluffy and soft. The color of ... ...
On the 11th day of the double year, I gave a package of coconut as a gift. Then I roasted the thin and crispy coconut. The fragrance of coconut milk filled the whole kitchen house. The house was full of romance. -
Eat pumpkin again in winter
Quantity - 5cm paper cups / 6 time - 180 ° 15 minutes
Whenever I have ripe bananas at home, I always make banana pound cake once. The biggest feature of pound cake is simple. It doesn't need to soften butter at room temperature. It doesn't need to beat eggs. It only takes 10 minutes to prepare. The... ...